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The Dragon Boat Pageant is nearly upon us once more, and you already know what which means for us foodies—time to chow down on some bak zhangs.
Also called zong zis, these glutinous rice dumplings can technically be discovered all yr spherical, however are mostly loved throughout this season.
Nevertheless, it may be difficult to order it on-line in case you aren’t trying in the precise spots. So, listed below are some manufacturers you possibly can store from on-line that ship within the Klang Valley, categorised in keeping with some dietary preferences.
Conventional choices
1. Oh Bak Zhang
Began by a mother-son duo, Nson Yap and Low Lay Heong, Oh Bak Zhang is an Instagram-based enterprise that comes alive yearly through the Dragon Boat season.
Nson’s mum Lay Heong would make bak zhangs yearly after studying the recipe from her mother-in-law, Nson’s grandma.
An inside designer by commerce, Nson started gifting the bak zhangs to his buddies to strive till they instructed he promote them on-line.
“Mama Yap shall be in command of getting ready and cooking all of the substances and wrapping for the bak zhang, in the mean time, I’m in command of taking orders, creating extra content material, pictures periods, designing packaging designs, and arranging the supply and stuff,” Nson stated.
The duo’s conventional bak zhang comes with pork meat, shiitake mushroom, and dried shrimp chili. You too can go for salted egg yolk and black-eyed beans at an additional value.
Worth: RM10 (RM3.50 so as to add salted egg yolk and RM0.50 so as to add black-eyed beans)
Transport: Relies on the gap
The place to purchase: Instagram
2. Oloiya
Based in 1978, Malaysian bakkwa model Oloiya is maybe most recognisable via its brand of a golden rooster carrying vivid crimson boxer gloves. Bakkwa apart, it’s additionally been making rice dumplings through the Dragon Boat Pageant seasons. This yr, it’s providing the Superrr Bak Zhang 2023.
Made with dried pork meat, glutinous rice, chestnut, mushroom, salted egg yolk, and black-eyed beans, there are a selection of bundles, reminiscent of with floss, bakkwa, and extra.
The crew ships out bak zhang orders each Tuesday.
Worth: RM59.90 (three items)
Transport: RM9 for West Malaysia, RM60 for East Malaysia
The place to purchase: On-line
3. Muar Yuen Chen Siang
A model from Muar, Johor, Muar Yuen Chen Siang (MYCS) was based within the 60s and is understood for its barbecued meat and meat floss.
It’s obtained fairly a spread of rice dumplings obtainable, together with conventional, nyonya, salted egg, crimson bean, shuang pin, and braised pulled pork.
It additionally has kee chang and crimson bean kee chang choices. Kee chang are often known as alkaline dumplings, made with glutinous rice combined with alkaline water that makes the dumplings chewy.
For these on the lookout for vegan choices, MYCS has a tri-legume dumpling too.
Worth:
- Conventional rice dumpling: RM12
- Nyonya rice dumpling: RM11
- Salted egg rice dumpling: RM15
- Pink bean rice dumpling: RM13
- Shuang pin rice dumpling: RM17
- Braised pulled pork rice dumpling: RM13
- Pink bean kee chang (three items): RM10
- Kee chang (4 items): RM10
Transport: RM10 (free supply for orders above RM150 inside West Malaysia), no supply obtainable for East Malaysia
The place to purchase: On-line
Pork-free choices
4. Shangri-La Resorts and Resorts
As at all times, Shangri-La goes above and past to supply a plethora of rice dumpling flavours to select from. All its choices are pork-free as effectively.
There’s the Shang Palace Signature, which is a pack of Hong Kong rice dumplings made with abalone, assorted meat, nuts, and salted eggs. This bak zhang is 600g, which is 4 occasions bigger than their different choices.
The Fujian Fashion Rice Dumpling comprises abalone, smoked duck breast, an entire mushroom, premium dried prawn, and glutinous rice.
In the meantime, the XO Sauce, Foie Gras & Roasted Hen Rice Dumpling options some distinctive substances reminiscent of duck liver, dried scallop, roasted rooster thigh, dried prawn, and XO sauce.
Bringing a singular Thai flavour, the Pra Kra Pao Mou Flavoured Rice Dumpling contains rooster drumstick, basil herbs, crimson chilli padi, garlic, fish sauce, oyster sauce, black soya sauce, and glutinous rice.
The Yunnan Mushroom Rice Dumpling is a mushroom-filled dumpling that features porcini mushroom, entire mushroom, and bai ling mushroom.
Dessert choices embrace the Sweetened Purple with Vanilla Custard Rice Dumpling and the White Lotus and Truffle Honey Rice Dumpling.
Worth:
- Shang Palace Signature: RM158
- Fujian Fashion Rice Dumpling: RM88
- XO Sauce, Foie Gras & Roasted Hen Rice Dumpling: RM78
- Pad Kra Pao Mou Flavoured Rice Dumpling: RM38
- Sweetened Purple with Vanilla Custard Rice Dumpling: RM38
- Yunnan Mushroom Rice Dumpling: RM38
- White Lotus and Truffle Honey Rice Dumpling: RM38
Transport:
- Free for places inside 5km of Shangri-La Kuala Lumpur
- RM22 for five to 10km
- RM30 for 10 to 15km
- RM38 for 15 to 20km
- RM45 for 20 to 25km
- RM52 for 25 to 30km
- RM60 for 30 to 35km
- RM68 for 35 to 40km
The place to purchase: On-line
5. Halal Chinese language Confinement Meals
A model we’ve featured previously, Halal Chinese language Confinement Meals (HCCF) is a enterprise began by Chinese language Muslim mum Zara Agnes.
She provides halal bak zhangs which are stuffed with glutinous rice, rooster, mushroom, chestnut, black-eyed peas, dried prawns, and salted egg yolk.
Worth: RM10
Transport: Relies on the gap
The place to purchase: On-line
Vegetarian choices
6. Bee Cheng Hiang
The famed Singaporean model that’s usually identified for its bakkwa is shifting gears this Dragon Boat Pageant.
Bee Cheng Hiang’s more healthy meat-free choice is made with candy potatoes and black glutinous rice.
That stated, they do even have rice dumplings made with bakkwa for many who are a fan of Bee Cheng Hiang’s typical choices.
Worth: RM6.90
Transport: RM14
The place to purchase: Web site
7. 陈式的 Bak Zhang
Translating to Chen’s or Tan’s fashion of Bak Zhang, this model is promoting a couple of forms of selfmade rice dumplings, together with vegetarian ones.
There are three flavours within the vegetarian sequence—Conventional Hokkien Rice Dumpling, Teow Chew Rice Dumpling, and Guangdong Rice Dumpling.
The Hokkien model is made with glutinous rice, mushroom, chestnut, and black-eyed peas. Teow Chew ones use crimson bean paste, glutinous rice, mushroom, chestnut, and black-eyed peas. In the meantime, the Guangdong choice contains mung bean, glutinous rice, mushroom, chestnut, and blacked-eyed peas.
There are additionally choices with out salted eggs as effectively, that are appropriate for vegans too.
Worth: RM7.50 for vegan dumplings, RM8.50 for vegetarian dumplings
Transport: N/A
The place to purchase: Fb
- Learn different articles we’ve written about F&B companies right here.
Featured Picture Credit score: Oh Bak Zhang / Muar Yuen Chen Siang / Oloiya
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